Quick And Easy Healthy recipes

Double Layered Chocolate Mousse Ok here is my dessert recipe. I have not done many desserts in my blog and I hope you will try and enjoy this silky smooth double layered Mousse. Since I had in stock little bit of white and brown chocolate I did it in two layers, you can make it in single layer also. Again this recipe is made by my daughter where I helped her make bit to make it. Click on the Picture above for video recipe.

For this Holi Holidays my daughter who is studying in Mumbai came home to surprise us. She has traveled all the way from Mumbai to Bangalore by bus to visit us.  When she visits home I am so happy that she shares my passion in cooking with me and we make many different dishes. You are the most happy person when others enjoy your effort and appreciate it. So this time o n the dish we prepared is this Foccacia Bread. I should not say we did it together, but happy to say that she taught me to make this bread. My only rule we cook is I will not use any plain flour and so here is the recipe of Whole Wheat Bread which we prepared together. Things Needed

Yes Until my visit to Ooty in India I did not know that we cook an d eat Beet leaves. While visiting local market in Ooty saw it their in bunches. We always have this habit of visiting places where locals frequent. Every time when you visit such places you will learn their tradition and how they live and more details about those people.  Learned about Beet leaves newly in my this trip. Got those leaves and cooked it fresh with lentils. Tasted Yummy and it was meaty also. Cooked it just like our normal dal with greens. It tasted good with rice and I am sure will taste good with Rotis(Flat bread).

Hi Everyone here is my first try in doing video recipe. It is not a full fledged video but I have given details about it as much as possible. Watch and please give your valuable comments for further improvement. This will be a healthy treat for you and your family. Please Click on the picture below to watch the video I hope You enjoyed watching the method of making Banana, Oats and Nuts Cookies.

Set Dosa is a famous Karnataka Food which is like sponge dosa, and if you like soft dosa then this is the one for you. As always I was wondering what to make  for breakfast in the morning this recipe sounded good. I had to just soak it for half an hour and grind it before going to bed and then morning will  be peaceful for me. I have tried it with sama millet but you can opt for any other little millet or even rice. Soak and grind just 4 ingredients(Millet, Urid dal, Poha and Curd) for this incredible dosa.

From picture you may think this is some normal cauliflower curry. For most of the ladies it always is a big task to think, what to cook for Dinner or Breakfast, than actual cooking itself. Today, as usual I had difficult time deciding what to cook for dinner. After checking my stock decided to make cauliflower Manchurian, but felt that it is not good for today’s paratha. Then decided to make curry with cauliflower and made this fusion curry, in which i have cooked cauliflower like Manchurian(which is shallow fried) and then added it in creamy curry, taste was good and my family enjoyed it. I am sharing you my recipe below try it out. This quantity will be sufficient for three to four people.

Today I am showing how to prepare Spinach Egg Florentine. This particular recipe I have learnt it from my daughter how is studying hotel management. As usual I have changed it to suit my family members taste. This recipe contains different layers of Spinach, tomato paste, then egg and then it is topped with white sauce and cheese on the top. My daughter explained it without tomato paste but I have used it for enhancing taste. One thing may go wrong in this recipe, that is water will come separately while baking, that is because you have not sauteed spinach until it is totally dry. This Portion was enough for three person.